Aerofine Catering Solutions, a premier provider of in-flight catering services in Canada, is seeking a skilled and dedicated Head Cook to lead our kitchen team. This is a critical role responsible for overseeing the daily meal preparation and cooking activities in our fast-paced flight catering kitchen, ensuring the highest standards of quality, safety, and efficiency for our airline partners. We are looking for motivated candidates, including those with substantial experience in high-volume settings, who are ready to take the next step in their culinary career.

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The successful candidate will be a working leader in the kitchen, reporting directly to the Kitchen Manager. Your primary duty will be to supervise and coordinate a team of cooks and kitchen assistants to produce a high volume of diverse meals, ranging from economy class to premium/business class offerings, all within tight flight deadlines. You must demonstrate exceptional organizational skills, a strong ability to maintain order and discipline, and a thorough understanding of all commercial kitchen equipment and operations.

A key part of this role involves adherence to strict Canadian and international food safety regulations—specifically those related to airline catering. You will be responsible for implementing and monitoring HACCP (Hazard Analysis and Critical Control Points) and other hygiene protocols to ensure every meal is safe and compliant. Furthermore, you will be expected to assist with menu execution, quality control, and portion accuracy. Strong teamwork and clear, effective communication are essential, as you will be the main point of contact between the culinary staff and management. Your ability to train and mentor junior staff will be highly valued, contributing to a professional and efficient kitchen environment. This position demands flexibility, as shifts often align with flight schedules, potentially including early mornings, late nights, weekends, and holidays.

We are specifically targeting candidates at the lower to experienced level who are eager to commit to a challenging and rewarding position. While post-secondary culinary training is a plus, proven experience and exceptional skills in a high-volume environment are highly regarded. This is a ground-level opportunity for those looking to specialize in the unique field of flight catering in Canada.

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 Important Note on Visa/Work Permit

We understand that moving to Canada involves immigration and visa processes. Please be advised that Aerofine Catering Solutions is an employer and not an authorized immigration consultant, government body, or visa provider.

We DO NOT offer or promise a visa, work permit, or any guaranteed entry into Canada.

Our role is strictly to provide employment details for this job opening. If selected for this role, we will fulfill our responsibilities as an employer, which may include guiding you on the necessary steps to apply for a Canadian work visa or obtaining an LMIA (Labour Market Impact Assessment) if required and deemed necessary by the company to support your work permit application. However, any application, whether for an LMIA, work permit, free visa, on-arrival visa, or any other program, remains the ultimate responsibility of the candidate, subject to their eligibility and the discretion of the Canadian government (IRCC). We only provide factual details and links to official government sources for your own research and application process. The company is not liable for the outcome of any visa application.