Factory Worker Jobs in UK

1. Assembly Line Worker

Description: Assembly line workers are responsible for assembling products on a production line. This involves repetitive tasks such as fitting parts together, fastening components, and conducting quality checks.

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Requirements:

• Ability to perform repetitive tasks with precision.
• Basic manual dexterity and attention to detail.
• No previous experience required; on-the-job training provided.

2. Packaging Operator

Description: Packaging operators work in factories to pack goods for distribution. Duties include operating packaging machinery, labeling products, and inspecting items for defects.

Requirements:

• Ability to work quickly and accurately.
• Basic understanding of packaging procedures and equipment.
• No specific experience needed; training is typically provided.

3. Machine Operator

Description: Machine operators oversee the operation of machinery used in manufacturing processes. Responsibilities include setting up machines, monitoring operations, and performing minor maintenance tasks.

Requirements:

• Experience with machinery is preferred but not always necessary.
• Good mechanical aptitude and problem-solving skills.
• Ability to follow technical instructions and safety protocols.

4. Warehouse Operative

Description: Warehouse operatives handle the receipt, storage, and dispatch of goods in a factory warehouse. Tasks include picking and packing orders, loading and unloading goods, and maintaining inventory records.

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Requirements:

• Physical fitness and ability to lift heavy items.
• Basic literacy and numeracy skills.
• Previous warehouse experience is beneficial but not required.

5. Quality Control Inspector

Description: Quality control inspectors ensure that products meet the required standards before they are shipped. This involves examining products for defects, testing samples, and documenting findings.

Requirements:

• Keen eye for detail and high standards for quality.
• Basic understanding of quality control processes.
• Prior experience in a similar role is advantageous.

6. Production Operative

Description: Production operatives work in various stages of the manufacturing process, from operating machinery to assembling products. This role may involve working with raw materials, monitoring production, and maintaining equipment.

Requirements:

• Ability to follow detailed instructions and procedures.
• Basic technical skills and mechanical understanding.
• No specific experience required, as training is often provided.

7. Forklift Operator

Description: Forklift operators transport materials and products around the factory floor and warehouse. Duties include operating forklifts, loading and unloading goods, and ensuring safe transport of items.

Requirements:

• Valid forklift license and certification.
• Experience operating forklifts is highly preferred.
• Good spatial awareness and attention to safety protocols.

8. Maintenance Technician

Description: Maintenance technicians are responsible for the upkeep and repair of factory equipment. Tasks include routine maintenance, troubleshooting issues, and ensuring machinery is in good working order.

Requirements:

• Experience in mechanical or electrical maintenance.
• Strong problem-solving skills and technical knowledge.
• Relevant certifications or qualifications are often required.

9. Cleanroom Operator

Description: Cleanroom operators work in controlled environments where products must be manufactured under specific conditions to avoid contamination. Duties include maintaining cleanliness, handling sensitive materials, and following strict protocols.

Requirements:

• Ability to follow stringent cleanliness and safety guidelines.
• Attention to detail and precision in handling materials.
• Previous cleanroom experience is beneficial but not mandatory.

10. Food Production Worker

Description: Food production workers are involved in the processing and packaging of food products. Responsibilities include operating food processing machinery, monitoring product quality, and ensuring hygiene standards are met.

Requirements:

• Understanding of food safety and hygiene practices.
• Physical ability to stand for long periods and perform repetitive tasks.
• Experience in food production is advantageous but not essential.